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| The SPARTAN CAFE opened for business in Gates Chili High School
January 7, 2008! |
Food Service Director Debbi Beauvais, RD SNS, took on the challenge:
renovate her existing foodservice facility and rejuvenate the school
lunch program. She instituted the growing trend in K-12 school foodservice concepts: offering a variety of meal selections in a “Food Court” setting.
Mrs. Beauvais relates her experience; "Our high school cafeteria
renovation project began over two years ago as I was asked to design
my ideal kitchen and servery ... I met with an architect from
Labella Associates, PC in Rochester, NY and their kitchen design
specialist from Fetech, Inc. in Mattydale, NY. My 'vision' for
the facility was communicated to them, and they returned with conceptual
drawings of the space. ... It was great to ... walk through the
drawings and identify the flow of food from delivery through production
and then out to the service point. Walking through this flow in
the drawings was essential to determine equipment needs and placement."
Through her innovative, customer focused thinking, she accomplished
three goals that will ultimately increase participation:
- Used Delfield customized equipment solutions to create a
foodservice line that moves quickly and creates efficient work
flow while saving staff time and labor. This also allows the
students more time to enjoy lunch with their friends.
- Created
menus to engage her diners. Providing nutritious and appealing
food is vital in making sure they have the chance to become healthy
contributing adults.
- Created a warm, friendly environment in
the cafeteria to make mealtime pleasurable.
Across the nation, schools have been scrambling to develop wellness
policies and maintain nutrition standards in menu development.
Research shows that nutritious food that looks and tastes good
will bring kids back for more. Gates Chili has done just that; Mrs. Beauvais states, "Meal participation is up 50-100 plus meals per day."
With the health and well-being of her students in mind, Debbi
and her staff offer the following meal stations:
- "Signature
Pizzas" is their own pizza shop
- "Spartan Favorites" offers
a taco bar along with another favorite entrée
- "Burgers & More" provides
a featured hot sandwich in addition to a rotation of traditional
burgers, Tyson chicken patty sandwiches, and Zweigle's
red hots
"Made Fresh for You" is earmarked to become
one of the favorite new stations. This line provides deli sandwiches,
wraps, salads, or subs made to order.

Taking on the challenging initiative of offering healthy foods
as well as a quick meal, Debbi purchased "Grab and Go" cases.
This area features fresh meal boxes including a variety of subs,
salads, yogurts, bagels, fruit with yogurt parfaits, and salads.

To increase à la carte
foods options, students are provided the choice to add side dishes
to their entrée selections through
self-service stations:
- tossed salad and a canned fruit
- plentiful bowls of
fresh fruit
- warm and satisfying soup
- other hot vegetable offerings
At
they check out, students are able to grab a low-fat milk, 100%
juice, or water to complement their meal.
Debbi and the Gates Chili Central School District have taken on
the responsibility of enhancing the lunch program while teaching
students how to develop a healthly lifestyle by improving their
eating habits.
Finally, versatile and heart healthy meal choices can be provided
through recent purchases of innovative equipment for the kitchen.
Debbi worked with her consultant and dealer, Main-Ford General
Supply in Rochester, NY, to carefully analyze the newest trends
in food preparation and storage equipment.
The foodservice department at the Gates Chili High School faced
many challenges this fall in preparing and serving meals while
the general contractor, Spoleta Construction coordinated the renovation
of the existing facility. To provide the nearly 1,000 meals served
daily to the students and staff:
- A temporary service area was set-up
- The kitchen facilities
were housed in the parking lot outside the cafeteria
- A mobile
kitchen trailer and several rental trucks and trailers were used
Mrs. Beauvais summarizes the project; "It was through many strong partnerships that we ended up with the great layout and design we currently have. For me, it was very scary to take on this large project, but it is awesome to see my vision become the reality it is."
The
final outcome is spectacular, with just the right equipment for
preparation, production, storage, and warewashing. Congratulations
to everyone who was involved in this renovation success story.
Bowerman Marketing Group can assist you with your renovation or
equipment needs. We welcome the opportunity to review your operational
goals and help match the equipments' features accordingly.
To follow are some of the manufacturers involved
in this project:
- Advance Tabco
- Cleveland
- Delfield
- Edlund
- Federal Industries
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- Garland/U.S. Range
- International Brass
- Jackson
- Lincoln
- Master Disposer
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- Nelson
- Server Products
- Skydyne
- ThermoKool
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Contact
us for information and to review your future needs; contact
Mrs. Beauvais to discuss this project from her perspective.
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